Toasted Sourdough with house roasted turkey, sliced Havarti, butter lettuce, tomato and cherry bacon jam
Shredded and seasoned beef soaked in beef jus and served on an Italian hoagie with candied onion, portabello mushroom and Provolone cheese. It's messy get a napkin!
Braised in house and shredded corned beef on rye topped with provolone cheese, spicy sauerkraut, Russian dressing and a stack of our quick pickled cucumbers
Toasted Sourdough, thick cut bacon, butter lettuce, tomato and roasted Poblano aioli
Hand Breaded Chicken Breast, avocado, bacon, tomato, fresh slaw, ancho chili honey mustard on a brioche bun
Toasted Sourdough, Mozzarella, tomato, grilled Chicken, olive tapenade, basil aioli, balsamic glaze
Served over Toasted Ciabatta bun with tomato sauce and Fresh Mozzarella
Local ground beef with whipped cheese, thick cut bacon, heirloom tomato, shaved onion, butter lettuce, quick pickled cucumber and fries
8 oz Patty cooked the way you like and that is about it!! The rest is up to us, its always creative, great flavors and typically has an egg!
Billings Best Fries topped with melted Wisconsin Cheese Curds, house brown gravy, poached egg and Malt Vinegar aioli
Breaded and Skewered shrimp served with mango and coconut sauce
Beer battered cauliflower in buffalo style hot sauce with blue cheese mousse
Breaded and Fried tossed with zesty Asian glaze, bell pepper and fresh mango
Thin Sliced seasoned beef with corn flour tortillas, fresh pico, red cabbage, queso fresco and lime
Butterflied tiger shrimp sautéed with chipotle butter in corn flour tortillas, topped with fresh pico, queso fresco and creamy avocado sauce
Hand Battered Alaskan Cod Filet with Billings best fries and house made slaw with malt vinegar aioli and fresh tartar
Marinated Steak, buckwheat noodles, greens, mango, bell pepper, peanuts, fresh greens, red cabbage, carrot, green onion, Thai Galze
Seasoned and Grilled Chicken Breast, Grilled Corn, fresh pico, avocado, queso, fried tortilla strips and avocado dressing
Roasted squash, red quinoa, beets, fresh greens, dried cranberry, goat cheese, Maple Dijon Vinaigrette
Cucumber, daikon, bell pepper, wonton skins, almond, ginger miso dressing and seared ahi
Fresh Greens, Candied Pecan, Granny Smith apple, red onion, feta cheese, Rose Champagne Vinaigrette, Grilled Chicken
Cucumber, Red onion, Bell Pepper, Cabbage, avocado, radish, feta cheese Champagne Vinaigrette
Soup of the Day and our weekly Market salad creatively prepared with fresh and locally sourced seasonal ingredients