Here you’ll enjoy delicious cuisine, exotic flavors, and ingredients that are specific to Montana but often underutilized.
You’ll find foie gras, sweetbreads, fries, pizza, bison sausage hash, steaks and liver, and other tasteful creations that we love (and think you’ll love too).
Try something you’ve never had. It could become your Local favorite!
Our specially ordered, high-heat, wood-fired oven turns out terrific pizza and provides the perfect finish for steaks and other entrees.
We even use local wood in the oven for flavor – cut and delivered from eastern Montana.
We’re happy to accommodate vegetarian and vegan diners and will do our best to make our gluten-free customers happy as well.
With advanced notice, we can prepare a dinner you are sure to enjoy.
Dinner is available from 4pm to 10pm, Monday thru Saturday.